Author: vidiot

  • You Crazy, Bearded Civil War General!

    As threatened earlier, cocktail guru/historian/writer David Wondrich showed up on Conan Friday night. And because this is the twenty-first freakin’ century and we live in a digital age and all that, the segment’s already been uploaded to YouTube: UPDATE:   ….and. no it’s not.  It’s been pulled.  (When will NBC learn that this hurts no one? …

  • You Crazy, Bearded Civil War General!

    As threatened earlier, cocktail guru/historian/writer David Wondrich showed up on Conan Friday night. And because this is the twenty-first freakin’ century and we live in a digital age and all that, the segment’s already been uploaded to YouTube: UPDATE:   ….and. no it’s not.  It’s been pulled.  (When will NBC learn that this hurts no one? …

  • MxMo Submission: Pêche de Resistance

    Mixology Monday is a great idea, and it’s something I’d been interested in participating in for a while.  And now, with this blog, I don’t really have any excuse not to participate.  The topic this time around is brandy, which seems apropos for a winter month…and it’s also a good spirit for my first MxMo,…

  • MxMo Submission: Pêche de Resistance

    Mixology Monday is a great idea, and it’s something I’d been interested in participating in for a while.  And now, with this blog, I don’t really have any excuse not to participate.  The topic this time around is brandy, which seems apropos for a winter month…and it’s also a good spirit for my first MxMo,…

  • Long-Dead, Yet Still Bringing Pleasure

    Trader Tiki offers an invaluable roundup of some old cocktail books that have passed into the public domain.  With links to full-text PDF versions, even.  What a great resource to peruse. Not-so-incidentally, one of those books is the grandaddy of them all:  Jerry Thomas‘ 1862 magnum opus How To Mix Drinks: Or,The Bon-Vivant’s Companion, the…

  • Long-Dead, Yet Still Bringing Pleasure

    Trader Tiki offers an invaluable roundup of some old cocktail books that have passed into the public domain.  With links to full-text PDF versions, even.  What a great resource to peruse. Not-so-incidentally, one of those books is the grandaddy of them all:  Jerry Thomas‘ 1862 magnum opus How To Mix Drinks: Or,The Bon-Vivant’s Companion, the…

  • Corpse Reviver Coverage

    Over at Oh Gosh!, Jay Hepburn explores the various Corpse Revivers.  This is fun to see, as the Corpse Reviver No. 2 is my very favorite cocktail, dating back to the first time I tasted one a couple years ago at the Pegu Club.  An excerpt from what I wrote at the time: The best…

  • Off the Presses

    I’ve been trawling through the various cocktail websites, looking for interesting ones to add to the blogroll, and just ran across Robert Simonson’s Off the Presses.  A few of his posts really resonated with me, so here’s some linky goodness for your Tuesday morning perusal: What Cocktailians Like.  Guilty as charged on most of ’em. …

  • Off the Presses

    I’ve been trawling through the various cocktail websites, looking for interesting ones to add to the blogroll, and just ran across Robert Simonson’s Off the Presses.  A few of his posts really resonated with me, so here’s some linky goodness for your Tuesday morning perusal: What Cocktailians Like.  Guilty as charged on most of ’em. …

  • First Blush

    Hi. Chico here. I just wanted to announce my presence here, if nothing else.   My tastes may float comfortably in the same end of the pool as Vidiot’s (gins & whiskies (& whiskys!) as starting points, fanning out to everything else from there), but he has most certainly refined them to a whole new…