{"id":680,"date":"2009-07-24T22:00:38","date_gmt":"2009-07-24T22:00:38","guid":{"rendered":"https:\/\/www.cocktailians.com\/2009\/07\/drinky-linky-friday-evening-edition.html"},"modified":"2009-07-24T22:00:38","modified_gmt":"2009-07-24T22:00:38","slug":"drinky-linky-friday-evening-edition","status":"publish","type":"post","link":"https:\/\/cocktailians.com\/?p=680","title":{"rendered":"Drinky Linky: Friday Evening Edition"},"content":{"rendered":"<p>I don&#39;t usually do two links-roundup posts in a row, but I&#39;ve seen so many interesting links that I just gotta share &#39;em with you:<\/p>\n<ul>\n<li>Nooooo! <a href=\"http:\/\/www.lenells.com\/\">LeNell<\/a> is <a href=\"http:\/\/spiritedcocktails.com\/index.php\/2009\/07\/22\/lenell-leaving-nyc-heading-south-of-the-border\/\">leaving New York<\/a>. (But I cannot <em>wait<\/em> to try out her B&amp;B(&amp;B) in Baja);<\/li>\n<li>Dale DeGroff&#39;s <a href=\"http:\/\/www.examiner.com\/x-6861-Bartender-Examiner%7Ey2009m7d22-Dale-DeGroffs-Five-commandments-for-bartenders\">five commandments for bartenders<\/a>;<\/li>\n<li>the <a href=\"http:\/\/www.blackbookmag.com\/article\/new-york-top-10-summer-cocktails\/9390\">Top 10 NYC summer cocktails<\/a>;<\/li>\n<li>What you get when you <a href=\"http:\/\/drinkdogma.com\/old-overholt-rye-the-thirty-second-staredown\/\">stare at Old (Mr.) Overholt<\/a>, and taste three different ages&#8230;<\/li>\n<li>&#8230;and <a href=\"http:\/\/offthepresses.blogspot.com\/2009\/07\/old-old-overholt.html\">what it&#39;s like to taste <\/a><em><span>really<\/span><\/em><span> Old Overholt<\/span>;<\/li>\n<li>What <a href=\"http:\/\/www.amountainofcrushedice.com\/?p=6110\">Tiare learned at Tales of the Cocktail<\/a>;<\/li>\n<li>Playboy&#39;s <a href=\"http:\/\/www.playboy.com\/articles\/tales-2009-imbiber\/index.html?page=1\">&quot;Imbiber&quot; visits Tales<\/a>;<\/li>\n<li>Camper <a href=\"http:\/\/www.alcademics.com\/2009\/07\/the-third-annual-tales-of-the-cocktail-swag-awards.html\">rates the Tales swag<\/a>&#8230;<\/li>\n<li>&#8230;and <a href=\"http:\/\/www.sfgate.com\/cgi-bin\/article.cgi?f=\/c\/a\/2009\/07\/24\/FDTJ18K2UD.DTL\">drops knowledge about the buck<\/a>, a drink style made with ginger beer and citrus;<\/li>\n<li>The <a href=\"http:\/\/themoment.blogs.nytimes.com\/2009\/07\/17\/the-worlds-biggest-bar-crawl\/?hpw\">World&#39;s Biggest Bar Crawl<\/a>, a cocktailian&#39;s bucket list;<\/li>\n<li>Forgotten Bookmarks <a href=\"http:\/\/www.forgottenbookmarks.com\/2009\/06\/betsy-flanagan-cocktail.html\">finds a brochure asking &quot;Who Was Betsy Flanagan?&quot;<\/a> in a copy of James Fenimore Cooper&#39;s &quot;The Prairie.&quot; I just wanna know what the Roosevelt served as their Betsy Flanagan Cocktail;<\/li>\n<li>The LA <em>Times<\/em> <a href=\"http:\/\/www.latimes.com\/features\/food\/la-fo-bartenders22-2009jul22,0,6774498.story\">limns the City of Angels&#39; nascent cocktailian scene<\/a>;<\/li>\n<li>(also via <a href=\"http:\/\/www.looka.me\">Chuck<\/a>) <a href=\"http:\/\/www.nola.com\/food\/index.ssf\/2009\/07\/local_bakers_are_inspired_by_n.html\">Sazerac cookies<\/a>!<\/li>\n<li>a <a href=\"http:\/\/www.weeklystandard.com\/Content\/Public\/Articles\/000\/000\/016\/772lyldx.asp?pg=1\">lovely article in the <em>Weekly Standard<\/em><\/a><span><\/span> about the cocktail renaissance;<\/li>\n<li>a video on <a href=\"http:\/\/www.youtube.com\/watch?v=F15jxElyXww\">the making of a gin Gimlet<\/a> \u00e0 la Raymond Chandler;<\/li>\n<li>And, Dave Arnold gives us the science of shaking (<a href=\"http:\/\/cookingissues.wordpress.com\/2009\/07\/22\/cocktails-the-science-of-shaking\/\">Part 1<\/a>, <a href=\"http:\/\/cookingissues.wordpress.com\/2009\/07\/24\/tales-of-the-cocktail-science-of-shaking-ii\/\">Part 2<\/a>.)<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>I don&#39;t usually do two links-roundup posts in a row, but I&#39;ve seen so many interesting links that I just gotta share &#39;em with you: Nooooo! LeNell is leaving New York. (But I cannot wait to try out her B&amp;B(&amp;B) in Baja); Dale DeGroff&#39;s five commandments for bartenders; the Top 10 NYC summer cocktails; What [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-680","post","type-post","status-publish","format-standard","hentry","category-seen-elsewhere"],"_links":{"self":[{"href":"https:\/\/cocktailians.com\/index.php?rest_route=\/wp\/v2\/posts\/680","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocktailians.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocktailians.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocktailians.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocktailians.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=680"}],"version-history":[{"count":0,"href":"https:\/\/cocktailians.com\/index.php?rest_route=\/wp\/v2\/posts\/680\/revisions"}],"wp:attachment":[{"href":"https:\/\/cocktailians.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=680"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocktailians.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=680"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocktailians.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=680"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}